{"id":1929,"date":"2018-09-30T19:40:25","date_gmt":"2018-09-30T17:40:25","guid":{"rendered":"http:\/\/faugeron.net\/?p=1929"},"modified":"2018-09-30T19:40:25","modified_gmt":"2018-09-30T17:40:25","slug":"risotto","status":"publish","type":"post","link":"https:\/\/faugeron.net\/?p=1929","title":{"rendered":"Risotto"},"content":{"rendered":"<p>Ingr\u00e9dients pour 4 personnes :<\/p>\n<ul style=\"list-style-type: square;\">\n<li>Riz&#8230; \u00e0 risotto (250 g ou deux verres)<\/li>\n<li>2 \u00e9chalotes<\/li>\n<li>15 \u00e0 20 cl de vin blanc<\/li>\n<li>1.5 l de bouillon de volaille (2 tablettes de bouillon d\u00e9shydrat\u00e9)<\/li>\n<li>cr\u00e8me liquide (15 \u00e0 20 cl)<\/li>\n<li>100 g parmesan<\/li>\n<li>huile d&rsquo;olive<\/li>\n<li>garniture : champignons, pointes d&rsquo;asperges vertes, d\u00e9s de jambon sec&#8230;<\/li>\n<\/ul>\n<p><!--more--><\/p>\n<p>Faire revenir les \u00e9chalotes coup\u00e9es finement dans l&rsquo;huile.<\/p>\n<p>Au bout de quelques minutes passer en feu doux, rajouter le riz en une fois et bien m\u00e9langer pour que le riz s&rsquo;imbibe bien.<\/p>\n<p>Rajouter le vin blanc et r\u00e9p\u00e9ter l&rsquo;op\u00e9ration (m\u00e9langer jusqu&rsquo;\u00e0 absorption du vin).<\/p>\n<p>Ensuite continuer avec le bouillon, l&rsquo;ajouter louche \u00e0 louche et m\u00e9langer tr\u00e8s r\u00e9guli\u00e8rement, jusqu&rsquo;\u00e0 tendinite (20 minutes environ).<\/p>\n<p>Quand le riz est cuit (parfois avant d&rsquo;avoir utilis\u00e9 tout le bouillon), vous rajouter la cr\u00e8me liquide, puis le parmesan et la garniture.<\/p>\n<p>Il ne reste qu&rsquo;\u00e0 servir bien chaud.<\/p>\n\n<div class=\"twitter-share\"><a href=\"https:\/\/twitter.com\/intent\/tweet?via=ledza3\" class=\"twitter-share-button\">Tweet<\/a><\/div>\n","protected":false},"excerpt":{"rendered":"<p>Ingr\u00e9dients pour 4 personnes : Riz&#8230; \u00e0 risotto (250 g ou deux verres) 2 \u00e9chalotes 15 \u00e0 20 cl de vin blanc 1.5 l de bouillon de volaille (2 tablettes de bouillon d\u00e9shydrat\u00e9) cr\u00e8me liquide (15 \u00e0 20 cl) 100 g parmesan huile d&rsquo;olive garniture : champignons, pointes d&rsquo;asperges vertes, d\u00e9s de jambon sec&#8230;<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[34,31,14],"tags":[],"class_list":["post-1929","post","type-post","status-publish","format-standard","hentry","category-c40-divers","category-c37-legumes","category-s6-les-recettes-de-cuisine-de-gerard"],"jetpack_featured_media_url":"","jetpack_shortlink":"https:\/\/wp.me\/s74TSi-risotto","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/faugeron.net\/index.php?rest_route=\/wp\/v2\/posts\/1929","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/faugeron.net\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/faugeron.net\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/faugeron.net\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/faugeron.net\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1929"}],"version-history":[{"count":1,"href":"https:\/\/faugeron.net\/index.php?rest_route=\/wp\/v2\/posts\/1929\/revisions"}],"predecessor-version":[{"id":1930,"href":"https:\/\/faugeron.net\/index.php?rest_route=\/wp\/v2\/posts\/1929\/revisions\/1930"}],"wp:attachment":[{"href":"https:\/\/faugeron.net\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1929"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/faugeron.net\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=1929"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/faugeron.net\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=1929"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}