{"id":2352,"date":"2019-12-14T10:22:18","date_gmt":"2019-12-14T09:22:18","guid":{"rendered":"http:\/\/faugeron.net\/?p=2352"},"modified":"2019-10-29T10:32:49","modified_gmt":"2019-10-29T09:32:49","slug":"porc-saute-au-chou-chinois","status":"publish","type":"post","link":"https:\/\/faugeron.net\/?p=2352","title":{"rendered":"Porc saut\u00e9 au chou chinois"},"content":{"rendered":"\n<div class=\"wp-block-image\"><figure class=\"alignleft\"><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" width=\"50\" height=\"50\" data-attachment-id=\"2008\" data-permalink=\"https:\/\/faugeron.net\/?attachment_id=2008\" data-orig-file=\"https:\/\/i0.wp.com\/faugeron.net\/wp-content\/uploads\/2018\/12\/icons8-cochon-avec-rouge-%C3%A0-l%C3%A8vres-50.png?fit=50%2C50&amp;ssl=1\" data-orig-size=\"50,50\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;0&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;0&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;0&quot;,&quot;iso&quot;:&quot;0&quot;,&quot;shutter_speed&quot;:&quot;0&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;0&quot;}\" data-image-title=\"icons8-cochon-avec-rouge-\u00e0-l\u00e8vres-50\" data-image-description=\"\" data-image-caption=\"\" data-large-file=\"https:\/\/i0.wp.com\/faugeron.net\/wp-content\/uploads\/2018\/12\/icons8-cochon-avec-rouge-%C3%A0-l%C3%A8vres-50.png?fit=50%2C50&amp;ssl=1\" src=\"https:\/\/i0.wp.com\/faugeron.net\/wp-content\/uploads\/2018\/12\/icons8-cochon-avec-rouge-%C3%A0-l%C3%A8vres-50.png?resize=50%2C50\" alt=\"\" class=\"wp-image-2008\"\/><\/figure><\/div>\n\n\n<ul style=\"list-style-type: square;\">\n<li>500 g de porc hach\u00e9<\/li>\n<li>240 g de riz basmati<\/li>\n<li>3 c.\u00e0.s de sauce soja sal\u00e9e<\/li>\n<li>1\/2 chou chinois<\/li>\n<li>1 oignon rouge<\/li>\n<li>1 b\u00e2ton de citronnelle<\/li>\n<li>4 cm de gingembre frais<\/li>\n<li>1\/2 botte de coriandre<\/li>\n<li>40 g de cacahu\u00e8tes natures<\/li>\n<li>1 citron vert<\/li>\n<li>Huile de s\u00e9same<\/li>\n<li>1 c.\u00e0.s d&rsquo;huile d&rsquo;olive<\/li>\n<li>Sel, poivre<\/li>\n<\/ul>\n\n\n<!--more-->\n\n\n\n<p class=\"wp-block-paragraph\">Faire cuire le riz et r\u00e9server.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">\u00c9mincer le chou tr\u00e8s finement.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Peler et r\u00e2per le gingembre. \u00c9plucher et \u00e9mincer l&rsquo;oignon. Hacher la citronnelle.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Dans un sauteuse, faire suer la moiti\u00e9 de l&rsquo;oignon dans l&rsquo;huile d&rsquo;olive. Ajouter la citronnelle, le gingembre ; saler, poivrer.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Ajouter le porc et la sauce soja. Faire cuire quelques minutes \u00e0 feu vif pour faire griller la viande.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Avant de servir, faire sauter le riz \u00e0 feu tr\u00e8s vif dans un filet d&rsquo;huile de s\u00e9same avec le reste de l&rsquo;oignon.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Servez le riz avec des quartier de citron vert, des cachu\u00e8tes pil\u00e9es et des la coriandre fra\u00eeche hach\u00e9e.<\/p>\n\n<div class=\"twitter-share\"><a href=\"https:\/\/twitter.com\/intent\/tweet?via=ledza3\" class=\"twitter-share-button\">Tweet<\/a><\/div>\n","protected":false},"excerpt":{"rendered":"<p>500 g de porc hach\u00e9 240 g de riz basmati 3 c.\u00e0.s de sauce soja sal\u00e9e 1\/2 chou chinois 1 oignon rouge 1 b\u00e2ton de citronnelle 4 cm de gingembre frais 1\/2 botte de coriandre 40 g de cacahu\u00e8tes natures 1 citron vert Huile de s\u00e9same 1 c.\u00e0.s d&rsquo;huile d&rsquo;olive Sel, poivre<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_feature_clip_id":0,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_post_was_ever_published":false},"categories":[37,14],"tags":[],"class_list":["post-2352","post","type-post","status-publish","format-standard","hentry","category-c43-cochon","category-s6-les-recettes-de-cuisine-de-gerard"],"jetpack_featured_media_url":"","jetpack_shortlink":"https:\/\/wp.me\/p74TSi-BW","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/faugeron.net\/index.php?rest_route=\/wp\/v2\/posts\/2352","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/faugeron.net\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/faugeron.net\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/faugeron.net\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/faugeron.net\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=2352"}],"version-history":[{"count":1,"href":"https:\/\/faugeron.net\/index.php?rest_route=\/wp\/v2\/posts\/2352\/revisions"}],"predecessor-version":[{"id":2353,"href":"https:\/\/faugeron.net\/index.php?rest_route=\/wp\/v2\/posts\/2352\/revisions\/2353"}],"wp:attachment":[{"href":"https:\/\/faugeron.net\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=2352"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/faugeron.net\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=2352"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/faugeron.net\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=2352"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}