{"id":3576,"date":"2021-08-13T18:24:00","date_gmt":"2021-08-13T16:24:00","guid":{"rendered":"https:\/\/faugeron.net\/?p=3576"},"modified":"2023-08-11T18:32:26","modified_gmt":"2023-08-11T16:32:26","slug":"pickles-doignons-rouges","status":"publish","type":"post","link":"https:\/\/faugeron.net\/?p=3576","title":{"rendered":"Pickles d&rsquo;oignons rouges"},"content":{"rendered":"\n<p>Peler et \u00e9mincer 2 oignons rouges. R\u00e9partissez les dans un ou des pot(s) de confitures propres.<\/p>\n\n\n\n<p>Rajoutez 1 cuill\u00e8re \u00e0 caf\u00e9 de graines de moutarde, 1 cuill\u00e8res \u00e0 caf\u00e9 de graines de coriandre.<\/p>\n\n\n\n<p>M\u00e9langer 15g de sel, 15 g de sucre, 25cl d&rsquo;eau et 25cl de vinaigre blanc.<\/p>\n\n\n\n<p>Verser sur les oignons jusqu&rsquo;\u00e0 ce qu&rsquo;ils soient compl\u00e8tement recouverts.<\/p>\n\n\n\n<p>Fermer les pots et laisser reposer 1 semaine \u00e0 l&rsquo;abri de la lumi\u00e8re.<\/p>\n\n<div class=\"twitter-share\"><a href=\"https:\/\/twitter.com\/intent\/tweet?via=ledza3\" class=\"twitter-share-button\">Tweet<\/a><\/div>\n","protected":false},"excerpt":{"rendered":"<p>Peler et \u00e9mincer 2 oignons rouges. R\u00e9partissez les dans un ou des pot(s) de confitures propres. Rajoutez 1 cuill\u00e8re \u00e0 caf\u00e9 de graines de moutarde, 1 cuill\u00e8res \u00e0 caf\u00e9 de graines de coriandre. M\u00e9langer 15g de sel, 15 g de sucre, 25cl d&rsquo;eau et 25cl de vinaigre blanc. Verser sur les oignons jusqu&rsquo;\u00e0 ce qu&rsquo;ils [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":2017,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[34,14],"tags":[355,353],"class_list":["post-3576","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-c40-divers","category-s6-les-recettes-de-cuisine-de-gerard","tag-oignon-rouge","tag-pickles"],"jetpack_featured_media_url":"https:\/\/i0.wp.com\/faugeron.net\/wp-content\/uploads\/2018\/12\/icons8-sali%C3%A8re-50.png?fit=50%2C50&ssl=1","jetpack_shortlink":"https:\/\/wp.me\/p74TSi-VG","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/faugeron.net\/index.php?rest_route=\/wp\/v2\/posts\/3576","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/faugeron.net\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/faugeron.net\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/faugeron.net\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/faugeron.net\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=3576"}],"version-history":[{"count":1,"href":"https:\/\/faugeron.net\/index.php?rest_route=\/wp\/v2\/posts\/3576\/revisions"}],"predecessor-version":[{"id":3577,"href":"https:\/\/faugeron.net\/index.php?rest_route=\/wp\/v2\/posts\/3576\/revisions\/3577"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/faugeron.net\/index.php?rest_route=\/wp\/v2\/media\/2017"}],"wp:attachment":[{"href":"https:\/\/faugeron.net\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=3576"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/faugeron.net\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=3576"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/faugeron.net\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=3576"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}