{"id":376,"date":"2020-04-02T06:46:00","date_gmt":"2020-04-02T04:46:00","guid":{"rendered":"http:\/\/faugeron.net\/coulis-de-tomates"},"modified":"2020-03-28T17:13:45","modified_gmt":"2020-03-28T16:13:45","slug":"coulis-de-tomates","status":"publish","type":"post","link":"https:\/\/faugeron.net\/?p=376","title":{"rendered":"Coulis de tomates"},"content":{"rendered":"\n<div class=\"wp-block-media-text alignwide\" style=\"grid-template-columns:15% auto\"><figure class=\"wp-block-media-text__media\"><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" width=\"50\" height=\"50\" data-attachment-id=\"2016\" data-permalink=\"https:\/\/faugeron.net\/?attachment_id=2016\" data-orig-file=\"https:\/\/i0.wp.com\/faugeron.net\/wp-content\/uploads\/2018\/12\/icons8-sac-de-courses-50.png?fit=50%2C50&amp;ssl=1\" data-orig-size=\"50,50\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;0&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;0&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;0&quot;,&quot;iso&quot;:&quot;0&quot;,&quot;shutter_speed&quot;:&quot;0&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;0&quot;}\" data-image-title=\"divers-l\u00e9gumes-tarte50\" data-image-description=\"\" data-image-caption=\"\" data-large-file=\"https:\/\/i0.wp.com\/faugeron.net\/wp-content\/uploads\/2018\/12\/icons8-sac-de-courses-50.png?fit=50%2C50&amp;ssl=1\" src=\"https:\/\/i0.wp.com\/faugeron.net\/wp-content\/uploads\/2018\/12\/icons8-sac-de-courses-50.png?resize=50%2C50\" alt=\"\" class=\"wp-image-2016\"\/><\/figure><div class=\"wp-block-media-text__content\">\n<ul class=\"wp-block-list\"><li>1 kg de tomates<\/li><li>2 gros oignons<\/li><li>1 branche de basilic<\/li><li>1 gousse d\u2019ail<\/li><li>10 cl d\u2019huile d\u2019olive<\/li><li>1 morceau de sucre<\/li><li>Sel, poivre<\/li><\/ul>\n<\/div><\/div>\n\n\n\n<!--more-->\n\n\n\n<p>Couper les tomates en quartiers, \u00e9p\u00e9piner<\/p>\n\n\n\n<p>\u00c9plucher et \u00e9mincer les oignons et l\u2019ail<\/p>\n\n\n\n<p>Ciseler le basilic<\/p>\n\n\n\n<p>Chauffer l\u2019huile dans une cocotte, faite revenir les oignons 2min, sans prendre de couleur<\/p>\n\n\n\n<p>Mettre les tomates, remuer et ajouter l\u2019ail, saler poivrer<\/p>\n\n\n\n<p>Laisser cuire \u00e0 d\u00e9couvert et \u00e0 feu doux 30mn, 5mn avant la fin ajouter le basilic<\/p>\n\n\n\n<p>Passer au moulin grille fine<\/p>\n\n\n\n<p>Ajouter les 5 cl d\u2019huile d\u2019olive restante, remuer<\/p>\n\n\n\n<p>Verser le coulis dans des bocaux et faire st\u00e9riliser 40 min ou congeler en barquettes.<\/p>\n\n<div class=\"twitter-share\"><a href=\"https:\/\/twitter.com\/intent\/tweet?via=ledza3\" class=\"twitter-share-button\">Tweet<\/a><\/div>\n","protected":false},"excerpt":{"rendered":"<p>1 kg de tomates 2 gros oignons 1 branche de basilic 1 gousse d\u2019ail 10 cl d\u2019huile d\u2019olive 1 morceau de sucre Sel, poivre<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[34,14],"tags":[],"class_list":["post-376","post","type-post","status-publish","format-standard","hentry","category-c40-divers","category-s6-les-recettes-de-cuisine-de-gerard"],"jetpack_featured_media_url":"","jetpack_shortlink":"https:\/\/wp.me\/p74TSi-64","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/faugeron.net\/index.php?rest_route=\/wp\/v2\/posts\/376","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/faugeron.net\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/faugeron.net\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/faugeron.net\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/faugeron.net\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=376"}],"version-history":[{"count":2,"href":"https:\/\/faugeron.net\/index.php?rest_route=\/wp\/v2\/posts\/376\/revisions"}],"predecessor-version":[{"id":2580,"href":"https:\/\/faugeron.net\/index.php?rest_route=\/wp\/v2\/posts\/376\/revisions\/2580"}],"wp:attachment":[{"href":"https:\/\/faugeron.net\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=376"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/faugeron.net\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=376"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/faugeron.net\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=376"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}